Still blizzarding outside. Time to curl up and dream of sugar plums :)
Ok, one last easy recipe before I retire...
1 bunch of kale chopped, stems removed
Spread over a baking sheet
Drizzle with olive oil
Sprinkle with sea salt
I baked at 375 for about 15 minutes. They came out light and crispy. A perfect little snack or appetizer. (thank you to my neighbor for sharing)